If you are searching for Hilton Marco Island restaurants, here is the short version: the resort at 560 South Collier Boulevard operates one signature oceanfront restaurant — The Deck at 560 — plus a pool bar, a grab-and-go market, and beach cart service. Unlike the mega-resort food hall operations at some SWFL properties, the Hilton focuses all its culinary energy on a single strong restaurant with 200 seats spanning indoor dining, a covered outdoor deck, and toes-in-the-sand Gulf-front tables.
The Deck at 560 has earned 690+ OpenTable reviews and features an executive chef who grows organic herbs on-site for the kitchen. All dining venues are open to the public — you do not need to be a hotel guest.
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For broader Marco Island planning, pair this guide with JW Marriott Marco Island Restaurants, Things to Do in Marco Island, Best Hotels in Marco Island, and Best Restaurants in Marco Island.
Hilton Marco Island Dining Overview (2026)
As of March 2026, the resort operates four dining options:
- The Deck at 560 — Signature oceanfront restaurant (breakfast, lunch, dinner)
- The Bar at 560 — Pool bar and craft cocktails
- 560 MKT — Grab-and-go market with Illy coffee
- The Gulf Cart — Beach snacks and beverages
| Venue | Best For | Price Range | Hours | Reservations |
|---|---|---|---|---|
| The Deck at 560 | Oceanfront seafood, sunset dinner | $32–$62 entrees | 7 AM–10 PM daily | Yes (OpenTable) |
| The Bar at 560 | Pool cocktails, afternoon drinks | $12–$18 cocktails | Aligned with Deck | No |
| 560 MKT | Morning coffee, quick bites | $9–$18 | Morning–evening | No |
| The Gulf Cart | Beach snacks, cold drinks | $8–$16 | Daytime beach hours | No |
Public access: The Deck at 560 is open to the public via OpenTable reservations. Valet parking $25/day.
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The Deck at 560 — Signature Oceanfront Restaurant
The Deck at 560 is the centerpiece of dining at the Hilton Marco Island. With 200 seats across indoor dining, a covered outdoor deck, and direct beach-level tables, this is one of the few Marco Island restaurants where you can eat with your toes in the sand while watching the Gulf sunset.
Executive Chef Corey Hepburn — who started cooking with his grandmother, became a sous chef by 20, and earned his executive chef title by 24 — runs a New American menu built around local sustainable seafood and seasonal produce, much of it grown in the resort's own organic garden. The raw bar and seafood-forward entrees are the anchors, but the brunch buffet ($30/person) draws a loyal weekend crowd.
- Cuisine: New American with seafood focus, locally sourced
- Chef: Corey Hepburn (Executive Chef, CFBE certified)
- Hours: 7:00 AM–10:00 PM daily (breakfast, lunch, dinner)
- Price range: Breakfast $14–$30 | Lunch $16–$32 | Dinner entrees $32–$62 | Raw bar $21–$28
- Dress code: Resort casual
- Reservations: Yes — OpenTable or call (239) 394-5000
- Best for: Oceanfront dinner, sunrise breakfast, weekend brunch, date night
- Signature dishes: Caxambas Cioppino ($42), Pan Seared Black Grouper ($48), Kansas City Strip ($62), Fried Green Tomato and Blue Crab Stack ($28), Spicy Ahi Tuna Nachos ($18)
- Rating: 3.9/5 on OpenTable (690+ reviews)
- Seating: 200 seats — indoor, covered deck, toes-in-sand
- Live music: During sunset hours
- In-house garden: Chef Hepburn grows organic herbs and produce on-site
What to know: The toes-in-the-sand tables book first — request one when making your reservation and arrive early. The breakfast buffet ($30) is the best morning value if you are spending the day at the beach. For dinner, the Caxambas Cioppino ($42) — named after the Caxambas Pass at the south end of Marco Island — is the signature dish. The grouper is always fresh and locally caught. Friday and Saturday evenings can be busy; consider dinner at 5:30 PM or 8:30 PM to avoid the peak rush.
Parking note: On Friday and Saturday evenings, locate alternative parking across the street from the hotel.
The Bar at 560 — Pool Bar & Craft Cocktails
The Bar at 560 serves the pool area with craft cocktails, Florida draft brews, and the same food menu available at The Deck. The setting includes lounge seating around fire pits with Gulf views — a more relaxed alternative to the main restaurant for afternoon drinks and light bites.
- Hours: Aligned with The Deck at 560
- Specialty: Craft cocktails made with fresh Florida citrus juices, local draft brews
- Price range: Cocktails $12–$18, food from The Deck menu
- Best for: Afternoon pool drinks, pre-dinner cocktails, casual hangout
- Signature drinks: Key Lime Martini, Island Mojito, Bee's Knees
What to know: The fire pit seating after sunset is the best atmosphere on property for drinks. The bar serves the full Deck at 560 food menu, so you can order a full dinner poolside without moving to the main restaurant.
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560 MKT — Grab-and-Go Market
560 MKT is the resort's lobby-level market stocking Illy espresso drinks, gourmet sandwiches, baked flatbreads, oven-fired pizzas, ice cream, and Dylan's Candies candy-by-the-pound. No indoor seating — take your order to the beach, pool, or room.
- Coffee: Illy coffee bar — espresso, lattes, cold brew (double espresso $9)
- Food: Sandwiches, salads, flatbreads, pizza, baked goods, ice cream
- Other: Snacks, beverages, candy, beach essentials
- Hours: Morning through evening (not precisely published)
- Best for: Quick breakfast, afternoon pick-me-up, beach provisions, kids' snacks
The Gulf Cart — Beach Service
The Gulf Cart brings cocktails and light bites directly to your beach lounger. Available during daytime beach hours for hotel guests. Think cold drinks, simple snacks, and the convenience of not leaving your spot on the sand.
Find hotels near the Hilton and Marco Island beaches
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Tips for Dining at Hilton Marco Island
Reserve The Deck Early for Sunset
The outdoor and sand-level tables at The Deck at 560 book first, especially during peak season (January–April). Make your reservation on OpenTable and request outdoor seating. Aim for a 6:00–6:30 PM reservation to catch sunset.
Breakfast Strategy
The breakfast buffet at The Deck ($30/person, kids under 5 free) is the best value if you are spending a full day at the beach or pool. For a quicker, cheaper option, grab coffee and a pastry at 560 MKT and head straight to the sand.
How It Compares to JW Marriott
The JW Marriott Marco Island (a 10-minute drive north) has eight restaurants, multiple bars, and a much larger dining operation. The Hilton is a more intimate experience — one excellent restaurant instead of eight choices. If you want variety, eat at the JW one night and The Deck the next. Our JW Marriott dining guide covers all eight venues.
Weekend Parking
On Friday and Saturday evenings, the hotel lot fills up. The Deck's OpenTable page notes you may need to use the parking area across the street from the hotel on those nights. Plan accordingly.
Hilton Marco Island Restaurant Prices
| Venue | Price Tier | Typical Range |
|---|---|---|
| The Gulf Cart | $ | $8–$16 |
| 560 MKT | $ | $9–$18 |
| The Bar at 560 | $$ | $12–$18 cocktails |
| The Deck at 560 (lunch) | $$ | $16–$32 |
| The Deck at 560 (dinner) | $$$ | $32–$62 |
Budget tip: The Deck's lunch menu is significantly more affordable than dinner — the Grouper Sandwich ($32) and Bacon Bleu Burger ($18) are solid. The breakfast buffet at $30/person is a strong value considering the beachfront setting and quality. For the cheapest breakfast, 560 MKT's coffee and pastries keep it under $15.
Discover Everglades tours, dolphin cruises, and shelling trips from Marco Island
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Frequently Asked Questions
How many restaurants are at Hilton Marco Island?
The resort has four dining options: The Deck at 560 (full-service oceanfront restaurant), The Bar at 560 (pool bar), 560 MKT (grab-and-go market), and The Gulf Cart (beach service). The Deck at 560 is the primary restaurant handling breakfast, lunch, and dinner.
Is The Deck at 560 open to the public?
Yes. The Deck at 560 is listed on OpenTable and welcomes non-guests. Make a reservation online or call (239) 394-5000. Valet parking is $25/day.
Does The Deck at 560 have outdoor seating?
Yes — 200 seats across indoor dining, a covered outdoor deck, and toes-in-the-sand tables directly on the beach. The sand-level tables are the most requested and book first. Request one when making your reservation.
What is the breakfast buffet price at Hilton Marco Island?
The breakfast buffet at The Deck at 560 costs $30 per person. Kids under 5 eat free. It includes a full spread with made-to-order eggs, pancakes, pastries, fruit, and more.
How does the Hilton compare to JW Marriott dining on Marco Island?
The JW Marriott has eight restaurants offering more variety and a larger-scale dining operation. The Hilton focuses on one signature restaurant — The Deck at 560 — with a more intimate, focused experience. The Deck's toes-in-the-sand beachfront setting is unique to the Hilton. Both resorts are open to the public.
What is the dress code at The Deck at 560?
Resort casual. No formal dress code — golf attire, sundresses, and neat casual wear are all appropriate. Swimsuit cover-ups are acceptable for breakfast and lunch.
Does The Deck at 560 have live music?
Yes, live music plays during sunset hours. The combination of Gulf views, live music, and sand-level dining makes sunset the most popular time to visit.
Location & Contact
Address: 560 South Collier Boulevard, Marco Island, FL 34145
Reservations: (239) 394-5000 | OpenTable
Website: thedeckat560.com
More Resort Dining Guides in Southwest Florida
- JW Marriott Marco Island Restaurants
- Sunseeker Resort Restaurants
- Ritz-Carlton Naples Restaurants
- Hyatt Coconut Point Restaurants
More Marco Island Guides
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- Things to Do in Marco Island
- Best Restaurants in Marco Island
- Retiring to Marco Island Guide
Have a favorite Hilton Marco Island dining experience? Let us know!
